Kyo Bar Japonais
Kyo Bar Japonais offers Old Montreal diners a taste of the traditional with its Izakaya inspired menu, impressive sushi selection and extensive sake list of over 25 labels. Situated in the boutique Hôtel Place d’Armes, the chic Japanese tavern offers high and low [...]> More info
BEVO Bar + Pizzeria
BEVO Bar + Pizzeria boasts fine Italian cooking, original cocktails and a fresh ambiance, nightly. Seven days a week, Chef Giovanni Vella cooks up traditional flavours with a few signature twists. His specialty: authentic, wood-fired pizzas. Two expansive floors, a fully-stocked bar, [...]> More info
Situated in Hôtel Nelligan, Méchant Boeuf delivers on all fronts—quality, AAA Angus Beef, a delicious raw bar, artisanal cocktails, happening happy hours, live music and the best burger in town. Seven days a week, it opens for dinner and ensures a fully-stocked [...]> More info
A taste of the Mediterranean in a warm, jazzy setting, Modavie serves fresh fish, prime cuts of meat, innovative pasta dishes and its house specialty, the succulent rack of lamb. A fixture in the Montreal Jazz scene, Modavie’s the only one of [...]> More info
Ranked #1 of the top 10 VIP lounges in Toronto and Montreal by Askmen in 2011, Suite 701 is well known by Montreal’s elite. All week long it opens its doors for breakfast, lunch and dinner and on weekends, hungry Montrealers congregate [...]> More info
Overlooking the Saint-Lawrence river, Taverne Gaspar is conveniently located on de la Commune street, right next to the Auberge du Vieux-Port. The Chef offers accessible and comforting cuisine inspired by British Gastro Pubs with French and Quebecois accents. Local beers on tap [...]> More info
Contemporary flavours on old St. Paul Street—it’s refined, French-inspired and market-fresh. The intimate ambiance, accented by a working fireplace and impressive glass wine cellar, is a fixture in Hôtel Nelligan, Montreal’s most chic getaway. Just a few paces from the restaurant, Verses Bar—an [...]> More info
More than a restaurant, Vieux-Port Steakhouse is an institution. All its beef is AAA Canadian Certified and aged for at least 30 days. Inside, hungry Montrealers are greeted by old stone walls, wood floors, cozy fireplaces and an attentive staff. Every Sunday [...]> More info
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- @expoldmontreal @montrealpoutine Most definitely can't disagree on that!! de0ade0ade0a
14 months agoCome back for more soon! RT @DenishaFarrell: we loved every second! We were only there for 24 hours&we made the best of it! Beautiful city!
14 months ago@placedarmes we loved every second! We were only there for 24 hours & we made the best of it! Beautiful city!
14 months ago
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