Vieux-Port Steakhouse

Old stone walls, wood floors, large picture windows, cosy fireplaces; these are just some of the words that describe and evoke the warm and inviting atmosphere of our dining rooms. On three floors, they are as perfect for candlelight dinners as they are for family and private events.  Popular for its pepper steak, fresh fish and seafood, including lobster.

On Sunday, it is possible to enjoy a generous brunch. In summer the beautiful terrace is a great place to enjoy the warm summer evenings.

Groups
Vieux-Port Steakhouse can accommodate up to 1,000 people (350 on the terrace) at large receptions or private parties. We offer a number of group and banquet menus to fit any budget and culinary taste.  Furthermore, our events coordinators will gladly tailor a special menu for your group or event.  Sunday brunch is also available for your group.

Vieux-Port Steakhouse
39, rue St-Paul E, Montréal, QC H2Y 1G2
(514) 866-3175 - info@vpsteak.com
Vente | Sales: sales@vpsteak.com
Mariages | Weddings: weddings@vpsteak.com

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Every day
Lunch: 11:45 a.m. to 2 p.m.
Dinner: 4 p.m. to 11:30 p.m.
Sunday Brunch: 10 a.m. to 3 p.m.
Terrace, open in summer.